Every city has restaurants and flavors that locals love and pride, but if you want to taste the delicacies of the world in one place, then New York is definitely the best choice.
In New York you can find an upscale French restaurant, an authentic Italian restaurant. Mexican-style chili bar, Korean-style kebab, Japanese restaurant, American-style restaurant, and rich Chinese restaurants.
What’s more, there are various cafes and bars and you can find any country’s food in New York.
Among them, American food is mainly meat, fish and chicken. There is usually only one main course, and salads and coffee are must. Hot dogs and hamburgers are the two most popular fast foods.
Mediterranean cuisine is fashionable in New York, mostly because of its focus on health and nature, fresh seafood, grilled meat, tomatoes, olives, pepper, garlic, olive oil and flowers.
Moroccan cuisine often roast chicken, lamb and plums, figs and almonds. There is also a steamed noodles from North Africa, which is stewed with vegetables and meat.
The Chinese food in New York is very popular. Chinatown on Manhattan Island and Flushing in Queens have basically become the world of Chinese restaurants. Sichuan cuisine, Lu cuisine, Cantonese cuisine, leeks, Yangzhou cuisine, etc.
In addition to international cuisine, New York has many delicious pastry bakeries and delicatessens, some of which are even better than restaurants. The restaurant serves a variety of salads, pasta, meat, cream, squid, free-to-match sandwiches, cold cuts, fresh cuts and delicate desserts.
In a word, as a world food center, New York is undoubtedly a wonderful city that allows you to open your taste buds and explore the delicious world.